SHENHONG Various Shapes Perforated Bread Mold Silicone Glass Fiber Mould Non Stick Tart Tray Baguette Loaf Baking Perfored Pan

SHENHONG Various Shapes Perforated Bread Mold Silicone Glass Fiber Mould Non Stick Bakery Tray Baguette Loaf Baking Perfored Pan

Material:Silicone +Glass Fiber

Color:Black
Size:As the picture
Package Include:1 * Piece Baking Mold
No smell, non-toxic, anti-dust, durable, impermeable, easy to clean.
100% brand new and high quality!
Non-toxic,it is environmentally friendly.
You simply have to place the pan on a cookie sheet,and then bake according to recipe instructions.
recipes accordingly non stick baking is assured.

Tips:
Do not empty, will shorten the life of the mold;
Do not cut bread with a knife in the mold;
Keep the mold dry before placing it in frozen dough;
Do not use hard and sharp tools to clean the mold;
Do not dry the mold in the oven;
Place it face down and stack no more than 12 at most.

How to clean the mold:
Immerse the mold in hot water with detergent for 5 minutes;
Sponge wash the mold;
Change clean hot water to rinse the mold;
Rinse with tap water, shake the mold in hand, and allow the water to drain;
Put on the rack or in the pan to air dry naturally;
When reusing, clean the mold at least once within 24 hours.